Archbeer.com

Archbeer.com is an independent informal site for beer enthusiasts, providing information on specific beer brands tested by guitarist Archaon of the Norwegian black metal band 1349.

Ratings

The beers reviewed are rated on a scale ranging from 1 to 6 based on the following parameters:

  • Color
  • Consistency/texture
  • Fragrance
  • Elements of taste and aftertaste
  1. Disgusting (rather drink water)
  2. Poor/boring (somewhat drinkable, but nothing more than that)
  3. Ok (meets expectations)
  4. Good (above average and high quality in terms of taste)
  5. Splendid (top notch; a joy to consume every drop)
  6. Out-of-body experience (absolutely supreme taste and presentation)

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Ukategorisert

RODENBACH 2017I know when opening this bottle, that I’m in for a treat. I’ve tasted quite a few flanders now and I never seem to go tired of a good one… Which brings us to this magnificent gold-awards winner.

The colour is strikingly ruby red, on the verge to light brown, but still letting shimmering light through. As for the nose: Here we are faced with ripeness all the way; nice notes of cherries, red currant and it has a strawberry-like sweetness to it.

So, lets get down to it and what one really is waiting for: Tasting. There’s bubbles giving the first fresh introduction, natural sweetness, exiting sour elements comes forth and tingles the tongue, even more so strawberry than in the aroma. A massive fruit infusion combined with mateurity.

Absolutely splendid, this is it!

Boot boysIntriguing label & name from these (seemingly) punks are paired with positive assocciations from earlier tastings.

A brown ale is what we’re in for from these Brits, and visually striking brown transparency colour. Perfect head is poured and exitement boosted as fruity aromas of dried dates, mature plum and caramel-notes comes forth. There’s also clearly nutty aroma to this one. Yes, I do inhale!

As for the taste: It is very mild and a bit light… Not exactly watery, but little edge to it. Really nice sweet middle which lingers for a bit. Taste of (I was about to say wet autumn leaves!) sap, with that sweetnote on top. A mild and far from controversial ale, but hey- whoever said brown ales would promise anything else than that), but overall well-tasty.

Will try their beers again, when the opportunity sees the light of day.

 

(Photo: M. Brochs)

MolenbierSo, another one from De Molen is what we are faced with here. The actual beer has a smooth wooden-brown colour to it and pours a small creamy head on top. I am usually very fond of their brews, at least what I have tasted from this brewery so far. This one is a lighter type though, so there’s some degree of excitement “in the air tonight».

With regards to aroma: There’s a fruityness of figs/fig jam, some oak and quite distinct malt character. I find some nuance of coffee too, even more so defined in the taste, which enhances the previously observed wooden impression. There’s also taste of roasted chestnut here, very suitable for this time of the year, at which it’s consumed. Santa would’ve sled right down the chimney for a taste of this.

At first, it’s got a sweet malt-orientated introduction and dried dates, before evolving into more powerful, dark roasted beans and at the end, rounded off with a very hoppy bitterness.

There’s not much bubbly action going on here, but that’s not missed either in this type of beer. Nice one, De Molen!

(Photo: M. Brochs)

Tokyo craft pale aleThis beer is the first one to be reviewed here following last month’s Japan tour. The fragrances are flowery fruity and by looks it is a bright yellow beer which shows rather great degrees of carbonation. More nutty fruit-like with a hint of pears, underlying notes at least. So; what does it taste?  The land of the sun here brings us a fresh crisp pale ale with definite traces of pear and chestnut, boosted with the hefty carbonation. A great representative for Japan’s passion to the art of brewing, this one. It also maintains a quite heavy malty power throughout  the whole mouth feel, leaving a subtle caramelish postludium.  Another reason to love this exiting country!

SpontanyuzuGolden yellow, crossing over to orange colour is the first visual impression. Nose is sweet’ish limonade and citric fruits. Carbonisation is great, pouring produces a nice line of bubbles along the edge. So what does it taste like? Incredibly complex, kicking off with very fruity notes and at the same time also a bit sweet this before evolving quickly into crazily distinct acidity- facemelting fist-in-the-face of lemon, extreme! Fused with sour apples and hints of vinegar makes the face twist 180 degrees here. But, at the same time as there is no denial that this is a very fresh and interesting fruit-infused sour beer. Longlasting taste that eases off gradually without losing the actual taste- it just keeps on lingering albeit weaker and weaker until it’s gone. On a hot summer day, this would be the ultimate beer. Best consumed very, very cold.

DemocImpRedAleA “red ale” states the bottle label. However, this is brown deeming by colour and the fragrance is pointing in the direction of a somewhat fusion-like of the two. There’s that sweetness of a brown ale-aroma, but also traces of fruity hops herein- with a caramel-nutty salty twist to it. A mouthful confirms that salty, but also spiced (and hints of ripe berries) taste which in turn evolves to immensely bitter for a red ale to be towards the end. Full-bodied and lightly carbonated this blends into the aftertaste as well, rounded off with a sweet edge but a bit soap-like. Final verdict: Not balanced enough, even though the taste-elements on their own provides a decent fundament.

Norsk høstOutstandingly fresh! With it’s bright yellow looks, this beer rounds off this years’ summertimes in the uttermost great manner. Fruity nose of pineapple and some vague hint of lemon. Distinguishable pineapple in taste too, infused with passion fruit. Good carbonisation-levels. A bit mild, but still spectacularly good taste, very refreshing. Shortlived acidic aftertaste with no traces of hops at all.

StedjaIn looks, we’re confronted here with a light brown beverage, which by the looks of it contains close to no carbonization. The node is… HORRIBLE! At first at least, that is. There’s some old Apple juice/molten berries in here, infused with a tad of honey. Tastewise, it’s a completely different story; it’s got hints of liqourice, and a hard-to-describe fruityness. Still some honey in it. The aftertaste evolves into more sweet landscapes. Interesting is my conclusion with this awkard Joe.

TOCCALMATTONow, here we have a pleasant surprise from the IPA-dimension! This delicious beverage has an inviting intensely yellow colour to it, accompaniedby a large, creamy head topping it. There’s a vast selection of fruity features here spanning from mandarina/orange to passion fruit, with hints of lemon underneath. This is quite reversed in the tasteprocess, where the lemon comes out marginally dominating, followed by melon’ish fruit and an evolving bitterness that is not disturbing at all, just overall a great balance from start ’till finish. The aftertaste is also really nice, leaving a tenderly bitter sting on the tongue.

BirrificioThis beer looks absolutely stunning w/regards to appearance; Beautiful yellow colour gives off a refreshing invite. Pours nicely in terms of carbonization, leaving a nice half-inch head (without being overly agressive). As for the nose; nice floral activity going on here, a bit fruity goes especially well
In the heat of summer. Very subtle hints of herbs here too. Now, this leaves us at the exiting stage of the actual taste: very fresh, lightly lemon hints, some hard-to-distinguish flower taste, + even lighter bitterness combined with quite a bit of fizz. Light-bodied. Aftertaste is semi-sweet, crossing over in lightly bitter landscapes at the end.

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