Archbeer.com

Archbeer.com is an independent informal site for beer enthusiasts, providing information on specific beer brands tested by guitarist Archaon of the Norwegian black metal band 1349.

Ratings

The beers reviewed are rated on a scale ranging from 1 to 6 based on the following parameters:

  • Color
  • Consistency/texture
  • Fragrance
  • Elements of taste and aftertaste
  1. Disgusting (rather drink water)
  2. Poor/boring (somewhat drinkable, but nothing more than that)
  3. Ok (meets expectations)
  4. Good (above average and high quality in terms of taste)
  5. Splendid (top notch; a joy to consume every drop)
  6. Out-of-body experience (absolutely supreme taste and presentation)

KentuckyRCHere we have a beer brewed on an amber ale- recipé, to then be aged in rye whisky barrels. Stating that “contains anything but chicken”, the funny decorative bottle/label should make even the most hardcore vegetarian (with a sense of humour) intrigued. (Bottle also rolled in tar & feathers) Well, enough about image, let’s get onto the taste experience here… Nose being sharp bourbon-reference more than anything, the level of carbonization (or lack thereof) makes it all a little flat. Brown and mirky appearance so to speak, this one reminds me of Nøgne Ø’s “Sunturnbrew (although this one is better tasting), for those of you that’ve crossed paths with that one. The funny, priceless label served it’s purpose. The good taste of the Amber/malts are there early, to be dominated by bourbon later. There’s no bitterness to be traced, but some sweetness. The aftertaste is simply watered out whisky/bourbon. Could have had an overall more dry sense, I’m of the perception that it would have helped. However, well-tasting in it’s category, by all means.

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